Excellent meals, fine drinks, live music and a blowout party until dawn. Enjoy your magnificent five course dinner to the sound of Zsuzsi Kollányi (Live Music), Djs: Antonyo, Dj Gomes (Video Disco), Toto Jr. will make you dance till morning comes.
We highly encourage locking down our Diamond or Gold ticket package to be fully prepared, as our previous New Year parties regularly sold out by the first week of December.
Party tickets:
PARTY ticket: Early bird: 6.000 HUF, pre-sale: 7.500 HUF, at door: 9.000 HUF. (entrance from 21:00)
VIP PARTY ticket: Pre-sale: 12.000 HUF, at door 15.000 HUF (entrance from 21:00).
Table reservation and ticket prices with dinner:
DIAMOND 44.900 HUF / person
Tables can be booked with Diamond ticket at the following locations: Italian room | Italian PRIVATE ROOM | Garden
GOLD 39.900 HUF / person
Tables can be booked with Gold ticket at the following location: Puskás Pancho Sport Pub
DIAMOND/GOLD ficket prices include the 5 course served dinner with the offered wines, unlimited soft drinks during the dinner, the midnight meal, and free entry to all programmes.
NEW YEAR’S EVE MENU:
Amouse bouche
smoked sturgeon and salmon caviar
APERITIF: Gancia Dry prosecco / Aperol Spritz / PAlinka
APPETIZER
goose liver with blackberry jam, pickles and sesame crisp
WINE:
Haraszthy Sir Irsai Olivér ‘20 / Hold and Hollo Sweet ‘11
SOUP
Deer consommé with vegetable bars and cottage cheese dumplings
MAIN COURSE
Baby knuckle with yellow pea puree, roasted garlic and colorful potato chips
WINE:
Gere Cabernet Sauvignon ’16 / Tiffán Immortál Cuvée ‘17
Dessert
Oreo chocolate cake with cherries
Benedictine cherry liqueur
VEGETARIAN MENU:
Amouse bouche
BuffalO mozzarella with sun-dried tomatoes and olives
APERITIF: Gancia Dry prosecco / Aperol Spritz / PAlinka
APPETIZER
Pistachio goat cheese with raspberry baby salad
WINE:
Haraszthy Sir Irsai Olivér ‘20 / Hold and Hollo Sweet ‘11
SOUP
Pea cream soup with cottage cheese dumplings and green oil
MAIN COURSE
Camembert Wellington with carrot spiced with sesame and orange, yellow pea cream and potato chips
WINE:
Gere Cabernet Sauvignon ’16 / Tiffán Immortál Cuvée ‘17
Dessert
Oreo chocolate cake with cherries
Benedictine cherry liqueur
Reservation & more information:
asztalfoglalas@symbolbudapest.hu I +36 30 748 40 50
Online tickets: https://cooltix.hu/event/619667a556500bc608dab6e1
