Excellent meals and fine drinks, live music and party until dawn at 2 different locations. Ejoy your magnificent five course dinner to the sound of the Swing Trio, the Band of Streets, Weszely Ernő. After the dinner Lotfi Begi and Dj Gomes will make the crowd dancing. What could be more right than greating the New Year with confetti firework? After that, we serve traditional dishes wich can make 2016 a lucky year for you. And then the party begins. In the Club Imre Rakonczai and Toto Jr. will make you dance till the morning comes. If you don’t want to miss out, buy your ticket in advance, as our previous New Year parties regularly sold out by the first week of December.
PROGRAMMES
Symbol Garden: Swing Trio | Band of Streets | Ernő Weszely | Dj Gomes
Live Music Club: Imre Rakonczai | Toto Jr.
DOOR OPENING: 19:00
DINNER START: 20:30
TABLE RESERVATION AND TICKETS WITH DINNER
DIAMOND 39.500 Ft | Italian room | Italian private room | Garden
GOLD 29.500 Ft | Puskás Pancho Sport Pub
Ticket prices include the 5 course served dinner WITH the OFFERED WINES, the midnight meal, unlimited soft drinks during the dinner and free entry to all programmes.
PARTY TICKET 5.000 Ft Available only in limited quantity.
The party ticket includes one welcome drink, flying bites (mini mince pies, scones, fresh vegetables with dips) and the entrance from 21:00.
NEW YEAR’S EVE MENU
Amouse bouche: Smoked salmon rillettes with chive seasoned ricotta cream and caviar
Assorted cold starters:
Honey flavoured, smoked duck breast sided by sweet-n-sour orange
Deer ham stuffed with celery seasoned blue cheese
Goose liver mousse filled in choux pastry
Wine: Chardonnay ’14, Csetvei Krisztina, Mór
Soup: Chicken and pheasant consommé with vegetable pearls and quail’s egg
Main course: Medallions of veal tenderloin accompanied by potato stuffed with forest mushrooms and blackberry flavoured red wine sauce
Wine: Cabernet Franc ’13, Takler Ferenc, Szekszárd
Dessert:
Bailey’s Tiramisu served with salted caramel sauce and chestnut crisp
Wine: Hold and Holló sweet ’07, Holdvölgy Pincészet, Tokaj-Mád
VEGETARIAN MENU
Amouse bouche: Cheese Tartar with paprika tricolor and toast cube
Assorted cold starters:
Marinated vegetables with chive dressing
Avocado-tomato bruschetta
Halloumi cheese grilled with olive oil
Wine: Chardonnay ’13/’14, Csetvei Krisztina, Mór
Soup: Sweet potato cream soup with baked beetroot, sour cream and sprouts
Main course: Blue cheese-vegetable pancake roll, accompanied by mushroom risotto filled in Chinese cole and green herb sauce
Wine: Cabernet Franc ’13/’14, Takler Ferenc, Szekszárd
Dessert:
Bailey’s Tiramisu served with salted caramel sauce and chestnut crisp
Wine: Hold and Holló sweet ’07, Holdvölgy Pincészet, Tokaj-Mád
AFTER MIDNIGHT
(optional)
New Year's lentin soup with vegetables and bacon chips
Cocktail frankfurter with sweet mustard and fresh baguette
TABLE RESERVATION AND INFORMATION
SYMBOL Budapest | 1036 Budapest, Bécsi út 56.
www.symbolbudapest.hu
info@symbolbudapesthu
+36 30 748 40 50
